Co-funded by the Erasmus+ Programme of the European Union
The problem of Antibiotic resistance is a public health concern worldwide. Though, it is usually associated with antibiotic over prescription or dispensing practices, the consumption of animal food fed with antibiotics also plays a major role. Bukavu, Democratic Republic Congo, is one of the cities with good supply and consumption…
Hepatocellular carcinoma (HCC) is the most common type of liver cancer and a leading cause of cancer-related deaths globally. HCC is most likely caused by chronic liver disease due to chronic viral hepatitis and alcohol abuse. The risk of HCC development rises with a condition known as liver fibrosis, and the…
The injudicious use of antibiotics stands as the number one reason for the development and spread of antibiotic resistance in humans. This is further intensified due to the human behaviours which are intensely intertwined with antibiotic use and practices. Inappropriate prescription of antibiotics by the healthcare professional is an issue.…
Access to enough safe and nutritious food is key to sustaining life and promoting good health. Thus, food safety seems to be the major point of concern and the reason behind foodborne diseases must be looked at carefully. The more concerning issue is the development of non-responsiveness of these disease-causing…
Project reference: 598515-EPP-1-2018-1-IN-EPPKA2-CBHE-JP